Creepy Crawly Gelatin
Yield: 8 Servings
1 1/2 c Boiling water
1 lg Pkg orange-flavor gelatin
1 1/2 c Cold water
Gummy worms candy
Stir boiling water into gelatin in large bowl at least 2 minutes
until completely dissolved. Stir in cold water. Pour into pie
plate that has been sprayed with no-stick cooking spray.
Refrigerate about 1-1/2 hours or until thickened (spoon drawn
through leaves definite impression). Push gummy worms into
gelatin. Refrigerate 2 hours or until firm. Unmold.
Helpful hints: Place pie plate on tray before pouring in gelatin
to prevent spilling. Also, when unmolding, dip the pie plate in
warm water for about 15 seconds. Gently pull gelatin from around
edges with moist fingers. Place moistened serving plate on top of
pie plate. Invert pie plate; holding pie plate and plate
together, shake slightly to loosen. Gently remove pie plate and
center gelatin on plate.
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Recipe Disclaimer - Measurements Help
- Sugar Substitution Chart