PastryWiz Recipies & more PastryWiz Recipes: Home - Cake Decorating - Recipe Categories - Recipe Magazines  
 

 

Recipe Category:
Almonds
Apple
Bagels
Banana
Beef
Beverages
Blueberry
Bread
Cake
Casserole
Cheesecake
Chocolate
Christmas
Cookies
Copycat
Easter
Halloween
Ice-cream
Lemon
Lowfat
Muffin
Pasta
Peach
Pets
Pies
Pineapple
Pudding
Pumpkin
Seafood
Strawberry
Sugar-free
Valentine
Venison
Wedding
MORE ...







Measurements
      Title: HAM & POTATO SKILLET
 Categories: Low-fat, Meats
      Yield: 3 Servings
 
    1/2 lb Ground fully cooked Ham
      2 c  Chopped Potatoes
    1/2 c  Chopped Onion
    1/4 ts Dried Thyme, crushed
      1 tb Grated parmesan cheese
      1 c  Sliced Celery
      1 c  Fresh or frz cut Green Beans
    1/2 c  Water
    1/8 ts Pepper
 
   Spray a large skillet with Pam. In the skillet cook ham, celery, and
  onion till vegetables are tender.
   Stir in potatoes; fresh green beans if using them; water; thyme; and
  pepper. Bring to boiling; reduce heat. Cover and simmer for 20
  minutes or till potatoes are tender and most of the liquid is
  absorbed. If using frozen green beans, add to ham and potato mixture
  the last 7 minutes of cooking.
   To serve, sprinkle with Parmesan cheese.
  Per serving: 228 calories, 20 g protein, 25 g carbohydrates, 5 g fat, 42
  mg cholesterol, 993 mg sodium, 999 mg potassium.


Print recipe, search recipes, browse recipes, or see today's recipe

PastryWiz - Cooking Magazine - Cake Decorating - Jobs

Send mail to PastryWiz with comments about this web site.
Recipe Disclaimer - Measurements Help - Sugar Substitution Chart

Dessert Professional