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Measurements
 Title: ORANGE WORMS
 Categories: Kids, Halloween
      Yield: 13 servings
 
      2 cn Apricot halves packed in
           -light syrup
      4    Envelopes unflavored gelatin
      2 c  Orange juice
 
  Wiggle these worms any way you want on your plate.  If
  you like, give them 'eyes' made from licorice bits.
  
  Place apricots in colander and let drain.  Place
  drained apricots in food processor, cover, and whirl
  until well blended.  Place gelatin in 3 quart pan, add
  orange juice, and let5 stand for 5 minutes to soften
  gelatin. Place pan on burner and bring to a boil over
  med/high heat,stirring with whisk.  Turn off burner
  and remove pan to rack. Add apricots and mix with
  whisk until well blended. Pour into baking pan,cover
  with plastic wrap, and refrigerate for about 4 hours,
  until set. Use butter knife to cut gelatin crosswise
  into 9 inch long, 1 inch wide strips. (you should have
  about 13 strips)  Use pancake turner to remove strips
  to serving plate. Use your hands to twist strips into
  worm shapes. Makes 13 worms.
  
  Origin: Cookbook Digest Sept/Oct 1993. Shared by:
  Sharon Stevens


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