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Measurements
      Title: PINEAPPLE CREAM CHEESE PIZZA
 Categories: Kids, Pizza
      Yield: 16 servings
 
      1 lb Frozen bread dough (1 loaf),
           -thawed and cut in half
      2 pk (8 oz) cream cheese,
           -softened
    1/2 c  Sugar
      6 tb Flour
      2    Egg yolks
           Grated peel and juice from 1
           -lemon
      2    (8 1/4 oz) cans crushed
           -pineapple, drained
    2/3 c  Strawberry jam
      2 tb Sliced almonds, toasted
 
  Servings: 16
  
  Press dough into 2 greased 12 inch pizza pans.
  
  Beat cream cheese, sugar, flour, egg yolks, 1 tsp lemon peel and 2 tsp
  lemon juice until smooth. Stir in pineapple. Spread mixture evenly
  over pizzas to within 1/2 inch of edges.
  
  Bake in 400 deg. oven for 15 minutes or until browned.
  
  Spread each with jam and sprinkle with almonds. Bake 5 minutes longer.
  Posted by Linda Davis


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