Categories: Alcohol, Beverages
Yield: 1 pint
1 pt fresh strawberries
2 1/2 c Vodka
1 Vanilla bean
1/2 c Sugar Syrup
Select full colored and plumb berries, avoiding stained baskets
(sign of overripe or softened and decayed berries). DO NOT wash until ready to use as water causes mold to form.
Rinse berries and place in a mixing bowl, lightly crushing to release
flavor. Add vodka and vanilla bean. Stir and store in
bottle in cool dark place for 3 weeks. Strain mixture through
dampened cheesecloth squeezing as much juice as possible. Pour back into
bottle adding sugar syrup to taste (1/3 to 1/2 cup per pint) and age
another 3-5 weeks.
Yield: 1 pint plus
Print recipe, search
recipes, browse recipes, or see today's
Send mail to PastryWiz
with comments about this web site.
Recipe Disclaimer - Measurements Help
- Sugar Substitution Chart