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Measurements

Traditional Baked Beans

Yield: 6 Servings

1 lb Dried small white beans
4 1/2 c Water
1/3 c Molasses
1/4 c Brown sugar
1 Onion, chopped
1/4 lb Salt pork, in 1" cubes
1 tb Dijon mustard
1/2 ts Salt

Combine all ingredients in a crockpot. Cover and cook on LOW 13-14 hours, stirring occasionally if possible.
For added nutrition, serve with rice or bread or cornbread.
Source: Crockery Favorites


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