PastryWiz Step-by-Step Cake Decorating Instruction: get ready - teacups - napkins - miniature cakes - teapot - final
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Dust your fingers with a little cornstarch to prevent the paste from sticking to your hands.
Using a plastic bone tool make a hollow in the ball of paste.
Roll out a small piece of pale blue sugarpaste and cut out a small circle to make a saucer large enough for your cup.
Wet with a little water using the small paint brush.......
Let's make a handle for your cup!
Make a tiny ball of white sugarpaste
Give a gentle press between two fingers...
Next: finishing the teacup
BakingShop: Mother's Day Cake Decorating Supplies
Great Gifts for Mom!
Send a beautiful bouquet of flowers - Send delicious chocolates
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