PastryWiz
Recipe Category:
A l m o n d s
A p p l e
B a n a n a
B e v e r a g e s
B l u e b e r r y
B r e a d
C a k e
C h e e s e c a k e
C h o c o l a t e
C o o k i e s
C o p y C a t
C o u p o n s
I c e c r e a m
L e m o n
L o w f a t
M u f f i n
P a s t a
P e a c h
P e t s
P i e s
P i n e a p p l e
P u d d i n g
P u m p k i n
S e a f o o d
S t r a w b e r r y
S u g a r f r e e
W e d d i n g
M O R E ...


Measurements
Recipe help


Shopping:
Magazines







Low-Fat Fudge Mint Brownies

serves 15

Who doesn't love Low-Fat Fudge Brownies with a mint flavoring? If your tastes include chocolate mint this dessert is for you. 

Butter-flavored cooking spray
1 1/2 cups flour
1/2 cup unsweetened cocoa powder
1 1/2 cups sugar
1/8 tsp. baking powder
1/2 tsp. salt
1/3 cup chocolate syrup
1/3 cup light corn syrup
2/3 cup vanilla non-fat yogurt
2 egg whites
1/4 cup fat-free milk
2 tsp. vanilla extract

Mint Icing
2 Cups powdered sugar
pinch of salt
1/4 cup skim milk
1/4 tsp. mint extract

Preheat oven to 300 degrees F. Spray a 13"x9" pan with the cooking spray.

In a large bowl, combine flour, cocoa, sugar, baking powder, and salt. Add the remaining ingredients to the the dry mixture and mix well. Pour batter into the pan evenly. Bake for 30 minutes. 

In a medium size bowl, mix together all the ingredients under mint icing. Spread icing evenly over warm brownies.

Cool before cutting into bars.

Nutritional content:
Cal: 248 
Fat: about .5 g
Carbs: 58

Yesterday's Recipe

print recipe - browse recipes

Home Wedding Cakes Cakes Job Board Cake Kits

Measurement Help & Conversions
Send mail to PastryWiz with questions or comments about this web site.
PastryWiz
TM Copyright

Great Cooking:
-Chile Pepper
-Cookbook Digest
-Diabetic Cooking
-Dessert Professional