PastryWiz
Recipe Category:
Almonds
Apple
Banana
Beverages
Blueberry
Bread
Cakes
Cheesecake
Chocolate
Cookies
Copycat
Coupons
Ice-cream
Lemon
Lowfat
Muffin
Pasta
Peach
Pets
Pies
Pineapple
Pudding
Pumpkin
Seafood
Strawberry
Sugar-free
Wedding
MORE ...


Measurements



Shopping:
Cake Supplies
Gift Baskets
Magazines
Wedding Shop
much more...







Spinach and Crab Dip
Serves 4
 

2 (10 oz.) packages of frozen, chopped spinach 
1 cup sour cream 
1 cup mayonnaise 
1 Tbs. dried onion soup mix 
4 ounces flaked crab meat or imitation crab meat 
1 round sourdough bread loaf

Thaw and drain spinach dry. Stir together spinach with remaining ingredients. Cover and refrigerate for at least an hour.

Cut out the center in a round sourdough loaf. Place mixture inside and serve with wedges of bread and crackers.

Yesterday's Recipe

print recipe - browse recipes

Home Wedding Cakes Cakes Cake Supplies BakingShop
Search Job Board Links Coupons Cake Kits

Measurement Help & Conversions
Send mail to PastryWiz with questions or comments about this web site.
PastryWiz
TM Copyright