1) The True History of Valentine's Day Darling, don't tell me you forgot...? The Valentine's Day pages are available featuring scrumptious desserts as well as the history of Valentine's Day. Review http://www.pastrywiz.com/valentine/ 2) Decorating With a Paper Cone Did you ever wonder how to pipe those fancy looking decorations. Now you can learn how to with our new book of the month "Decorating With a Paper Cone (Prestige Des Grands Chefs)", a step-by-step guide that begins with simple dots, lines and strokes and then advances to magnificently large and complex constructions. Read more at http://www.pastrywiz.com/store/month.htm 3) Culinary School Resources Due to popular demand we have compiled a list of a few books that might be helpful to consult before you decide to don a student's toque. The Guide to Cooking Schools 1998 can be found at http://www.pastrywiz.com/store/school.htm 4) Quick Updates As always, there is a good amount of activity at the job-board at http://www.pastrywiz.com/talk/job_toc.htm Enjoy http://www.PastryWiz.com and Happy Valentine's Day More Newsletters - Register for future issues
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