PastryWiz Whynter ICM-201SB 2.1 Quart Upright Ice Cream Maker with Stainless Steel Bowl


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Whynter ICM-201SB 2.1 Quart Upright Ice Cream Maker with Stainless Steel Bowl
from: Whynter

Binding: Kitchen
Brand: Whynter
Color: Stainless Steel
EAN: 0852749006146
Item Dimensions: 1425107525001250
Label: Whynter
Manufacturer: Whynter
Model: ICM-201SB
Number Of Items: 1
Publisher: Whynter
Size: 2.1 quart
Studio: Whynter
Warranty: One year limited manufacturer warranty

Editorial Review:

Product Description:
Make delicious homemade ice cream that you can fully customize to taste with the Whynter ICM-201SB 2.1 Quart Upright Ice Cream Maker. Incredibly easy to use, you can create delicious ice cream, rich creamy gelato and sorbet all in the comfort of your own home. Designed with an upright, small footprint profile, this space efficient ice cream maker fits easily on any countertop. The unit can be operated in three convenient modes: Ice Cream mode, Cooling only mode and Mixing only mode. Also, if you need to add your favorite fruits for flavor, or check the consistency of your ice cream, you can simply use the Pause button to pause the cycle. It features a sleek stainless steel exterior and soft touch LCD control panel that will accent any kitchen counter. Upon completion of the cycle, the Whynter ICM-201SB prevents the mixture from melting and a Motor Protection function that stops the motor from churning to prevent overheating or damage to the motor when the mixture becomes solid. It also features a built-in powerful compressor freezer that allows for continuous use without the inconvenience of having to pre-freeze the mixing bowl. Not only is it so much easier, it also tastes a whole lot better.

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Whynter ICM-201SB 2.1 Quart Upright Ice Cream Maker with Stainless Steel Bowl Recipes
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* Information in this document is subject to change without notice. Listed prices are for informational purposes only and may change without notice. Final prices are determined when you place your order.
Product prices and availability updated on 03/19/2018 12:48 EDT.