PastryWiz Related Items: Search

 

Browse by Category:
Arts & Photography
Biographies & Memoirs
Business & Money
Calendars
Children's Books
Christian Books & Bibles
Comics & Graphic Novels
Computers & Technology
Cookbooks, Food & Wine
Crafts, Hobbies & Home
Education & Teaching
Engineering & Transportation
Gay & Lesbian
Health, Fitness & Dieting
History
Humor & Entertainment
Law
Literature & Fiction
Medical Books
Mystery, Thriller & Suspense
Parenting & Relationships
Politics & Social Sciences
Reference
Religion & Spirituality
Romance
Science & Math
Science Fiction & Fantasy
Self-Help
Sports & Outdoors
Teen & Young Adult
Test Preparation
Travel

Related Items: Search
1. Understanding Baking: The Art and Science of Baking
by: Joseph Amendola, Nicole Rees, Donald E. Lundberg
  More Information & Customer Reviews
List Price: $29.95
Price*$20.34
You Save: $9.61 (32%)
as of 11/22/2017 17:04 EDT

2. How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition.
by: Paula Figoni
  More Information & Customer Reviews
List Price: $45.00
Price*$34.88
You Save: $10.12 (22%)
as of 11/22/2017 17:04 EDT

3. The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition
by: Bo Friberg
  More Information & Customer Reviews
List Price: $70.00
Price*$43.25
You Save: $26.75 (38%)
as of 11/22/2017 17:04 EDT

4. Baking and Pastry: Mastering the Art and Craft
by: The Culinary Institute of America (CIA)
  More Information & Customer Reviews
List Price: $75.00
Price*$53.98
You Save: $21.02 (28%)
as of 11/22/2017 17:04 EDT

5. The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
by: Glenn Rinsky, Laura Halpin Rinsky
  More Information & Customer Reviews
List Price: $19.95
Price*$14.51
You Save: $5.44 (27%)
as of 11/22/2017 17:04 EDT

6. Bakers' Manual for Quantity Baking and Pastry Making
by: Joseph Amendola
  More Information & Customer Reviews

7. Modern Buffets: Blueprint for Success
by: Edward G. Leonard
  More Information & Customer Reviews
List Price: $83.95
Price*$64.95
You Save: $19.00 (23%)
as of 11/22/2017 17:04 EDT

8. Culinary Reactions: The Everyday Chemistry of Cooking
by: Simon Quellen Field
  More Information & Customer Reviews
List Price: $16.95
Price*$13.50
You Save: $3.45 (20%)
as of 11/22/2017 17:04 EDT

9. Professional Cake Decorating
by: Toba M. Garrett
  More Information & Customer Reviews
List Price: $65.00
Price*$37.70
You Save: $27.30 (42%)
as of 11/22/2017 17:04 EDT

10. Math for the Professional Kitchen
by: The Culinary Institute of America (CIA), Laura Dreesen, Michael Nothnagel, Susan Wysocki
  More Information & Customer Reviews
List Price: $35.00
Price*$31.12
You Save: $3.88 (11%)
as of 11/22/2017 17:04 EDT


 

PastryWiz.com Recipes
Book Shop - Cake Decorating - Magazine Shop
DVD - Wedding Cake

    
 

International Stores: United Kingdom - Canada - Deutschland - Germany

Please send mail to PastryWiz with questions or comments about this web site.

This Store is brought to you by PastryWiz.com
In association with Amazon.com

* Information in this document is subject to change without notice. Listed prices are for informational purposes only and may change without notice. Final prices are determined when you place your order.
Product prices and availability updated on 11/22/2017 17:04 EDT.