PastryWiz Culinary Book Store

The Perfect Recipe Baking Book
by Murray Jaffe
Hardcover
Published by E P Dutton
Publication date: November 1,1996
Dimensions (in inches): 7.51 x 7.46 x .89
ISBN: 0525942289
List: $22.95 ~ Our estimated Price: $16.07
50 Foolproof Recipes for America's Classic Cakes, Pies, Cookies and More.
An extraordinary baker distills a lifetime of experience into simple, sure-fire, and absolutely delicious recipes that anyone can follow and enjoy. The Perfect Recipe Baking Book contains 50 uncomplicated recipes guaranteed to produce spectacular and satisfying results for everything from apple pie to coffee cake, zucchini bread, and blueberry muffins. Line illustrations.

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Healthy Baking
by Pillsbury Company
Hardcover, 256 pages
Published by Viking Pr
Publication date: December 1,1994
Dimensions (in inches): 9.51 x 7.59 x .83
ISBN: 0670857238
List: $22.95 ~ Our estimated Price: $16.07

Fresh Approaches to More Then 200 Favorite Recipes
From the experts in the Pillsbury Kitchens to homes across America, here is a fresh approach to healthier baking. The book includes dietary exchanges and current facts to dispel many misleading nutrition myths. 85 full-color photographs.

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Bread Baking With Herbs
by Mimi Luebbermann
Hardcover
Published by Prima Pub
Publication date: April 1,1996
Dimensions (in inches): 7.34 x 7.27 x .92
ISBN: 0761502459
List: $15.00

Delicious Breads, Muffins, Foccacia, and More (The Country Baker)

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The Bakers of Paris and the Bread Question 1700-1775
by Steven Laurence Kaplan
Hardcover, 761 pages
Published by Duke Univ Pr (Txt)
Publication date: June 1996
Dimensions (in inches): 9.51 x 6.46 x 2.08
ISBN: 0822317060
List: $49.95

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