PastryWiz The Advanced Professional Pastry Chef

 

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The Advanced Professional Pastry Chef
by: Bo Friberg





Binding: Hardcover
EAN: 9780470447574
Edition: 2
ISBN: 0470447575
Item Dimensions: 0000
Label: Wiley
Languages: EnglishPublishedEnglishOriginal LanguageEnglishUnknown
Manufacturer: Wiley
Number Of Items: 1
Number Of Pages: 1072
Publication Date: October 09, 2017
Publisher: Wiley
Studio: Wiley

Editorial Review:

Product Description:
Outlines the latest advanced baking and pastry techniques with step-by-step instructions, in an illustrated guide that contains some 500 recipes for cakes, cookies, marzipan figures, and chocolate decorations.




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The Advanced Professional Pastry Chef

 

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Product prices and availability updated on 11/14/2018 19:13 EDT.