Liver Treats

1 lb Chicken livers
1 1/2 c Cornmeal
2 Eggs
2 T Molasses--or any syrup
2 Large cloves garlic

Combine all wet ingredients first in a food processor, then rest of ingredients, blend until uniform in color. Pour into baking pan and bake at 400, until it pulls from the sides or a knife comes out clean. Cut into bite size pieces. Store in refrigerator.

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