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Measurements
      Title: Mexicalli Radiatore Casserole
 Categories: Casseroles, Pasta, Mexican
      Yield: 4 Servings
 
      8 oz Radiatore pasta
      1 lb Ground beef
  1 1/4 oz Taco seasoning mix
  1 1/4 c  Water
 10 3/4 oz Tomato soup
      2 c  Mozarella cheese, shredded
 
  Cook pasta according to package directions. Saute ground beef in large
  skillet, drain fat, stir in taco seasoning, water and tomato soup.
  Simmer for 15 minutes. Stir in pasta and 1 1/2 cups cheese. Place
  mixture in greased 2 quart casserole dish. Sprinkle with remaining
  cheese. Bake for 25 to 30 minutes in 350 deg f oven. Serves four.


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