PastryWiz Recipies & more PastryWiz Recipes: Home - Cake Decorating - Recipe Categories - BakingShop  
 

 

Recipe Category:
Almonds
Apple
Bagels
Banana
Beef
Beverages
Blueberry
Bread
Cake
Casserole
Cheesecake
Chocolate
Christmas
Cookies
Copycat
Coupons
Easter
Halloween
Ice-cream
Lemon
Lowfat
Muffin
Pasta
Peach
Pets
Pies
Pineapple
Pudding
Pumpkin
Seafood
Strawberry
Sugar-free
Valentine
Venison
Wedding
MORE ...







Measurements

White Supreme Muffins

Yield: 30 Servings

2 c Flour
1 T Baking powder
1 t Salt
3/4 c Butter
1 1/2 c Sugar
1 1/2 t Vanilla
1 c Milk
5 Egg whites

Grease and lightly flour muffin pans or line with paper cups. Mix flour, baking powder and salt and set aside. In a separate bowl, cream butter, add sugar and vanilla and mix well, until very fluffy. Add flour mixture and milk alternately. In a separate bowl (making sure beaters are very clean), beat the egg whites until stiff. Fold this mixture gently into the batter. Pour it into the muffin tins.
Bake at 375F for about 20 minutes. Cool on a wire rack.


Print recipe, search recipes, browse recipes, or see today's recipe

PastryWiz - BakingShop - Cake Decorating - Jobs - Links

Send mail to PastryWiz with comments about this web site.
Recipe Disclaimer - Measurements Help - Sugar Substitution Chart