Title: BANANA NUT BREAD (QUAKER)
 Categories: Breads, Easy
      Yield: 1 Loaf
 
  1 1/2 c  Sifted all-purpose flour
      2 ts Baking powder
    1/2 ts Soda
      1 ts Salt
    1/2 c  Sugar
    3/4 c  Quaker Oats, uncooked
           -- (quick or old-fashioned)
    1/3 c  Vegetable oil
      2    Eggs; beaten
    1/3 c  Buttermilk
    2/3 c  Mashed bananas
    1/2 c  Chopped nutmeats
 
  Sift together flour, baking powder, soda, salt and sugar into bowl.
  Stir in oats.  Add remaining ingredients; stir only until dry
  ingredients are moistened.  Pour batter into greased 8-1/2" x 4-1/2"
  x 2-1/2" loaf pan.
  
  Bake in preheated moderate oven (350 F.) 55 to 60 minutes.  Cool on
  wire rack about 10 minutes.  Remove from pan; cool thoroughly.  Wrap
  cooled bread and store on day before slicing.
  
  Source: Our Favorites for family and friends Reprinted with
  permission from The Quaker Oats Company Electronic format courtesy of
  Karen Mintzias

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