Title: Potato Pups
 Categories: Potatoes, Kids
      Yield: 6 Servings
 
      8    Hot dogs
      2 c  Mashed potatoes
    1/2 ts Dry mustard
 
  From: Grandma Sheila, COOKING echo
  
  Split hot dogs the long way not quite all the way through.  Fill split
  opening with mashed potatoes mixed with dry mustard. Sprinkle the top
  with paprika. Bake in 375 degree oven for about 15 minutes or until
  heated through and slightly browned on top. Can also be topped with
  some grated cheese (cheddar or parmesan).
  
  These make a great lunch or dinner for kids.  Mine used to ask for
  them regularly - still do now that they are grown.

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