Red Lobster Shrimp Scampi

1 C. White Wine
1/2 C. unsalted Butter do not use Margarine
3 Tbsp. minced Garlic
1 lb. Shrimp, peeled and devined

Bake at 350 degree oven for about 6 to 7 minutes.  Be careful not to overcook the Shrimp.  The shrimp are done when they turn pink.
Thanks to Gregm former Red Lobster Chef.

Our seafood is a fantastic catch! An unbeatable selection of ocean-fresh seafood!

 

search recipes, browse recipes, or see today's recipe

PastryWiz - Chef Jobs - Cake Decorating

Send mail to PastryWiz with comments about this web site.
Recipe Disclaimer - Measurements Help - Sugar Substitution Chart
Privacy