Smoked Turkey with Baked Apples

1 Smoked Turkey
6 baking apples, cored and 1 1/2" of the skin removed around the top
1/2 cup water
1/2 cup brown sugar
2 tsp. cinnamon
1/4 tsp. nutmeg
6 Tbsp. butter

Thaw turkey. Preheat oven to 325 degrees. Place turkey in a roaster pan. You may want to cover the turkey for the last half of cooking time. Place the cored apples in a glass baking dish. Pour water in bottom. Combine sugar, cinnamon and nutmeg. Fill the centers of the apple with the sugar and spices. Place a Tbsp. of butter on each top. Cover. Bake both the turkey and apples for approximately 50-60 minutes.

Source: Omaha Steaks

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