Spinach Dip

makes 4-5 cups

Excellent appetizer for a dinner party, pot luck, lunch meeting or Monday night football. Once you try this dip, you won't be able to stop eating it.

Spinach Dip
makes 4-5 cups

3 cups sour cream
1 cup mayonnaise
1 envelope (only one size) Knorr's leek soup mix (dry)
1/2 cup chopped green onion
1/2 cup parsley, fresh and minced
1 tsp. Cavendar's Greek seasoning
1 tsp. dill weed
1 pkg.(10-12 oz.) spinach, frozen chopped thawed and squeezed dry

Mix all ingredients together. Chill in refrigerator before serving. 
Serve with:
- raw vegetables
- crackers
- sourdough bread (cut up into little squares) This is my personal favorite.

Here is an excellent San Francisco style sourdough bread recipe:
Sourdough Bread

Yesterday's Recipe

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