Cake Decorating: Baskets of Love Wedding Cake

The Baskets of Love Wedding Cake uses:
1 6 inch Round plate
1 10 inch Round plate
1 7 inch Cake board with trim
1 11 inch Cake board with trim
1 16 inch Lacy board
8 Clear columns with collars

Cake Tops & Figurines: Shown with cake top

Cakes needed:
Cake configuration yields 154 servings, 138 servings without the top tier.
1 x 6 inch cake
1 x 10 inch cake
1 x 14 inch cake
Information on servings per cake and tiers and on how to cut a wedding cake.

Cake decorating tips used:
Tip sdt-88 for Basket weave
Tip sdt-16 for e motion design on scallops, top borders of the 6 inch and 10 inch cakes and shell bottom borders on the 6 inch and 10 inch cakes
Tip sdt-21 for e motion design on top border and bottom shell border on the 14 inch cake
Tip rt-124 for Roses and rose buds
Tip sdt-68 for Leaves around roses and rose buds

Colors used:
frosting - White for entire cake surface and to fill clear columns
ip-5201 - Green for leaves
ip-5238 - Light Peach for roses
ip-5202 - Pink for roses

Make this cake: Baskets of Love Wedding Cake Instructions or see more wedding cake ideas


select any of these wedding links:

Introduction - Icing and Frostings - Cake decorating example - Fillings and Flavors

How to select your cake - Secrets to a good CakePastryWiz

Wedding Links - Wedding & Cake books - Bridal Guide - Modern Bride

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