Victoriana Wedding Cakes
Step-by-Step Cake Decorating Instructions

Get ready - start piping - piping lattice - creating blossoms - creating drapes - creating ribbon & bows - assembling - final

Let's start piping

Begin by using the number 3 piping tip to pipe a line of bulbs of icing along the base of the cake.

Using tip number 1 pipe a dot in between the bulbs you have just piped.

Position your ready cut template onto the top of the cake.

Using the metal scriber etch an outline of the template onto the top of the cake.

Remove the template and follow the etched line using the number 3 icing tips.

Follow the inside of the line using a number 2 tip.

Next: more Piping

or select any of these wedding links:
Introduction Icing and Frostings Cake decorating example
Fillings and Flavors How to select your cake Secrets to a good Cake
Wedding Links Wedding Cake Stand Wedding & Cake books
Bridal Guide Modern Bride PastryWiz

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