| 
        
  | 
    
       Optionally, sprinkle some sugar over the pie.
       Bake in a
      pre-heated oven of 
      * 230 degrees Centigrade, 
      * 430 degrees Fahrenheit, 
      * Gas
      Mark 8 
      for approx 10 minutes and then 
      * 190 degrees Centigrade, 
      * 375 degrees
      Fahrenheit, 
      * Gas Mark 5 
      for an additional 20 minutes or until golden brown.  |